Honeybees make thousands of nectar-collection trips for every ounce of honey humans enjoy — and we’ve been enjoying it since before written history was a thing. Anney and Lauren talk to a scientist, a chef, and a mead maker about how bees work, the amazing ways that honey can be used, and what’s going on with colony collapse disorder.
Subscribe on Apple Podcasts (https://itunes.apple.com/us/podcast/id1209196729), Spotify (https://open.spotify.com/show/4nYaabgKy13cOM4fydH9kX), GooglePlay (https://play.google.com/music/listen?u=0#/ps/Iilp6fa5za75ob6pdfabqfphwk4) or wherever podcasts are found.
A new-ish audio podcast and video series from HowStuffWorks about, y’know, food and stuff. Join hosts Anney Reese and Lauren Vogelbaum as they explore the science, history, and culture behind everything we eat & drink.